Codfishwith garlic and olive oil "à portuguesa", produced by the famous company Lucas & Cª Lda, from Matosinhos.
The first fish salting companies known in Matosinhos belong to Joaquim Ferreira Pedro Lucas, who in 1896 founded the first Canned Brine Factory in the Municipality. Their descendants continue their legacy and values, producing products of great quality.
Country:Portugal
Of:Codfish
In:Olive Oil and Garlic
Approximate weight:120 gr (Net)
Ingredients: Cod, Olive Oil, Garlic and Salt
Average Nutrition Statement per 100g: Energy: 156.9 Kcal / 661.8 Kj Lipids: 5.2 g of which saturated: 2 g Carbohydrates: 2 g of which sugars: 0 g Proteins: 22.5 g Salt: 0.52 g
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