Made from the Marula fruit of sub-Equatorial Africa, the Marula spirit is distilled and aged in French oak for two years. It is then blended with velvety cream to create the smooth taste of Amarula - best savoured over ice.
Awards / Distinctions:
- Gold Medal, 2015 IWSC International Wine and Spirit competition - Gold Medal 2015 The New York International Spirits Competition - Bronze Medal 2014 International Spirits Challenge - Gold Medal, 2014 San Francisco World Spirits Competition
For the quantity you need, delivery can be delayed by 4 or more business days.