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PETINGAS IN OLIVE OIL LA GONDOLA

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PETINGAS IN OLIVE OIL LA GONDOLA

Petingas (Small sardines) in Olive oil, in personalized packaging of La Gondola.

The La Gondola Canning Factory was founded by Italians who brought the first canneries to Matosinhos, northern Portugal, in 1940. Investing in a new unit in the 1980s, La Gondola decided to dive into a diversified cannery production. The company's guidelines remain in high quality products.
Country:Portugal Of:Petinga In:Olive Oil Approximate weight:90 gr (Net)
Ingredients: Sardines, Olive Oil and Salt

Average Nutrition Statement per 100g:
Energy: 204Kcal / 852Kj
Lipids: 12 g
of which saturated: 3 g
Carbohydrates: 0 g
of which sugars: 0 g
Proteins: 24 g
Salt: <0.50 g
1,95 €
1,95 €
For the quantity you need, delivery can be delayed by 4 or more business days.
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