Mackerel fillets in olive oil from Briosa, in customized packaging.
Briosa is one of the companies of the Conserveira Group belonging to the Faustino Family. It was built from scratch in 1991 in Figueira da Foz, designed by Dr. Eng. António Faustino, due to the proximity to the fishing port and ease of receiving raw material. The experience in the production of conserves of excellence have a great acceptance of the most demanding Portuguese and interational public.
Approximate weight:120 gr (Net)