Casa Ferreirinha, one of the mythical wine companies in Portugal, produced this Aguardente (Portuguese brandy), which many consider to be one of the best in the Country. Produced by selected harvests from the late 1940s from the Demarcated Green Wine Region, its distillation is done in Charentais stills using the technique of double distillation. It is then aged in small barrels of national oak. It has a complex and rich aroma. In the mouth it is soft and fine. Delicate and persistent finish.